The Fairest Trip Report Of All: Drinks & A Snack At Oga’s Cantina

The full trip report is over, but the details still need filling in. Read on for more May 2021 WDW fun!

I think we can all agree by now that a reservation at Oga’s Cantina is an absolute must for every WDW trip. Heck, I’m not even much of a Star Wars gal, and even I think that. It’s still a hot ticket, and I had to fight to get it, but it was well worth the effort. In fact, I’d despite the quieter atmosphere due to COVID restrictions, this time around was even better than the first. And I owe it all to Jason.

Jason was our bartender, and oh, what a wonderful bartender he was. We were seated at the bar itself, which probably helped, but his service was unparalleled. (Oh, and now would be a good time to link you the menu so you can follow along if you want.)

I had preselected drink number one: the Dagobah Slug Slinger. This one comes with tequila, blue curacao, citrus juices, ginger, herbs, and bitters. This was enjoyable but I was a little disappointed with how dominant the fruit flavors were; I would’ve liked a stronger showing from the ginger and herbs. The little plant garnish was a nice touch, though.

Dagobah Slug Slinger

My second drink was where the magic of Jason kicked in. I was hemming and hawing between the Jet Juice or the Outer Rim.  The latter is a delicious bourbon-based cocktail that packs a punch, but the Outer Rim is a margarita by any other name that comes with an AMAZING passion fruit foam on top. What to do, what to do?

Well, let me tell you. Jason knew what to do.

What he did was deliver me a Jet Juice, a glass of ice, and a cup FILLED with passion fruit foam. “Pour the Jet Juice over the ice,” he said, “and then top it with the foam.” That’s right, kids, he combined the two drinks just for me!!

Jet Juice + Outer Rim

Jet Juice + Outer Rim

And it was awesome. Normally I prefer my bourbon on the rocks, not in cocktails, but Jet Juice is definitely an exception. It’s fruity without being too sweet, and the passion fruit foam played surprisingly well with the flavors. That being said, I definitely wound up eating most of it with a spoon. When it was done, Jason even wandered by and refilled it unasked! See what I mean? Five-star service.

If you’ve been to Oga’s, you know they have some rules, one of which is that you can only have two drinks per person. However, I find that it’s very loosely enforced, and sure enough a little while later a different bartender wandered by and asked if we’d like another drink. I felt like another cocktail might be pushing it, but an item from the beer menu had caught my eye, so I ordered that.

Gold Squadron Lager

The beer in question was Blue Point Brewery’s Gold Squadron Lager, and I was after because it was described as featuring the flavors of plum and – wait for it – LAVENDER. You know how I love my floral flavors. I wound up really enjoying this one, too; the lavender flavor wasn’t aggressive, but it was definitely present. It seems you can get this beer at Docking Bay 7 too, so I may need to look into that next time I’m there.

All this drinking required a snack. Pickings are pretty slim when it comes to Oga’s food menu, but the Batuu Bits sounded decent enough so we ordered those. They’re described “crispy galaxy snack bits,” whatever that means. Turned out they were various vegetable chips with a spicy chermoula dipping sauce. I found the whole thing pretty underwhelming, consisting of crunch and salt but not much else in terms of flavor, but I know Becky was pretty into the dip. I wouldn’t discourage you from ordering it but I think I’ll grab a snack pre-Oga’s next time.

Galaxy Bits
Did I mention it’s really dark in there?

The atmosphere was, as noted above, a bit subdued due to COVID restrictions, but our time there was exemplary all the same. I can’t wait to come back when it’s bumpin’ again and we can get all the theatrics alongside the absolutely amazing drinks.

Don’t forget, you can follow FRoA on Twitter @fairestrunofall and on Instagram @fairestrunofall. If you have any questions or thoughts, leave a comment or email fairestrunofall@gmail.comSee ya real soon!

In Which Jenn Has To Run For Oga’s Cantina

Okay, let’s pretend for a moment you’re me. (I’m sorry.) You are going to Walt Disney World, theoretically and vaccines willing, in April. Your travel buddy is on top of the vast majority of dining reservations, but just to be safe you have been given one, and only one job: secure the ADR for Oga’s Cantina. Mission date: February 16. You put a reminder in your phone and carry on your merry way.

Of course, February 16 arrives. You remember nothing of your assignment. You get up at 5:30am, cheerily slap together your morning’s outfit and provisions, and set out on an 11 mile run. Your bothersome heel is taped up, you’re wearing your newest Brooks Ravennas, and you’re feeling good. 

Until 7:30am,* when the reminder you set all those day ago pops up on your Garmin: Oga’s Cantina ADR. Thirty minutes. You have a little over 2.5 miles to go.

You can do this.

You – not really you; take a deep breath and remember that for you this is strictly a mental exercise – don’t want to blaze it because of that whole left heel thing and you don’t want to risk an injury. But you trudge out your last mileage under mild stress and come screeching into the alley next to your apartment building with scarcely any time to spare.

No problem! You have the My Disney Experience app in your phone and you know how to use it. OR DO YOU? Because you open it up with your thumbprint and tap furiously through to the Oga’s Cantina ADR screen only to discover that it’s not giving you the day you need. Why isn’t it giving you the day you need? Is the app angry?!

You race through the gate and into the elevator to hit up your computer, feverishly checking your email while you’re at it to make sure you’re trying for an ADR on the correct day. You confirm that you are as you slide in front of your laptop and whip through the MDE login screen. Ah, there’s Oga’s Cantina, and there’s the day you wanted!

But wait… the calendar on the website won’t load?!

You hit a hard refresh while you thumb through the MDE app on your phone and discover that while you were logged into the app, you were somehow not logged in ENOUGH, and the app didn’t register the hotel reservation that should open up the extra ten days of ADR openings. You fix this problem and now you can access the correct date. You select 1pm per the agreed upon early afternoon time slot preference. Hooray!

Hold on. It’s not loading? Switch back to the website. Ah, yes, there’s the calendar. Refresh. Okay, 1pm is gone, but there’s 1:20pm. GO THROUGH, DAMMIT!

Okay, back to the app. How about 1:40pm? No? 11:25am on the website? Fine. No, not that either? 2:30pm on the app? 3PM ON THE COMPUTER???

Ah, whew. That one finally went through. You did it! You did it! It’s a bit later than originally intended, but you did it! DJ Rex, save me a seat!!!!!!!

Oga ADR

Sit back. It’s over. You’re not me anymore. Sweet.

Hmmm. It’s hard to tell, given how far up Disney’s butt I have crawled over the last 15 years or so, but this might be one of the most inside-baseball blog posts I’ve ever written. But then I suppose you’d have to be pretty inside the baseball yourself to get to the end of such a melodramatic tale. The point is, I got my coveted ADR. Now who’s got a vaccine they’re not using?

*Yes, you’re right – the Disney reservation system opens at 7am. PR doesn’t do daylight savings and is therefore currently 1 hour ahead of… everybody else, basically.

Don’t forget, you can follow FRoA on Twitter @fairestrunofall. It would thrill me extremely if you would leave a comment with any questions or thoughtsSee ya real soon!

The Fairest Trip Report Of All: Oga’s Cantina Review

And now for the food review portion of my 2020 WDW Marathon trip. You can read all the posts in this report here. Onward!

THIS. WAS. SO. COOL.

As I have mentioned on several occasions, I 1000% prefer to Trek over Wars with my Stars. But I gotta say, even as an inveterate follower of Captains Picard and Janeway,* I freakin’ loved Oga’s Cantina.

* Also: Robert Duncan McNeill, call me!

The very popular flagship bar in Galaxy’s Edge, Oga’s Cantina cultivates an ambiance. The bartenders, while not playing characters per se, definitely have an air of anarchy about them (think Whispering Canyon Cafe, but make it space opera). The set decorations and, of course, DJ Rex all combine to create a strong sense of place, even if you’re not previously familiar with that place.

Slow Pan Video | DJ Rex Video

The drinks are not cheap, but they are delicious. It being early on in our trip and have 39.3 miles to run ahead of us, I had initially planned to get the non-alcoholic blue milk and cookie and call it a day, but I wound up getting totally swept up in the spirit of the thing and got the full two rounds Oga’s rules allot. (Although after our two our server offered us a third, which we declined but it seems the two-drink maximum isn’t hard and fast. Or it’s the anarchy?)

You can find menu photos all over the internet, but
these are the only ones in the world featuring my hands.

Intrigued by a “botanical grapefruit vodka,” I started with the Jedi Mind Trick, which also includes an assortment of juices plus my beloved falernum (or, as Pat and I called it, flrnm). This was pleasantly fruity but just not as interesting as I had hoped from something labeling itself botanical.

Erika’s first drunk was the Punch It! Powerade concoction she deemed entirely too sweet and fully cloying to the point that she was ready for something featuring alcohol. Do skip.

After seeing The Outer Rim across the table, I knew I had to get that next. It’s essentially a margarita but it comes with an exotic fruit puree that is foam by any other name, plus a copious black salt rim. It was kinda like having some slurpy on top of your margarita, which I was into.

In the back there you can see Erika’s Jet Juice, which both the server and a Twitter friend warned us was deceptively strong for its size. And indeed it was! Erika let me try it, and while I’m not generally a huge fan of bourbon cocktails this one was really good. I mean, I’ll sip a whiskey on the rocks, but it usually tastes weird in a mix to me. This one was delightfully balanced, with the chili liqueur cutting the alcohol taste beautifully.

Overall: totally worth it, already have another ADR for my next trip and it hasn’t even been confirmed yet. >D Hooray for Oga’s Cantina!

Don’t forget, you can follow FRoA on Twitter @fairestrunofall. If you have any questions or thoughts, leave a comment or email fairestrunofall@gmail.comSee ya real soon!